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Vegan Oat Cookies

Writer's picture: Marisa's Vegan RecipesMarisa's Vegan Recipes

Updated: Apr 19, 2020

These oat cookies are a great way to start the day! They are filling and so tasty!


You can make 12 large cookies but I make these for my 1 year old so I make them smaller so I make around 18.


Ingredients

2 Cup (250g) Plain Flour

4 1/2 Cups (225g) Oats

1 tsp Baking Powder

2 tsp Ground Cinnamon

1/2 Cup Olive Oil

1/2 Cup (128g) Crunchy Peanut Butter

1/2 Cup (96g) Granulated Sugar

1/4 Cup Golden Syrup

1/2 Cup (80g) Raisins

1/2 Cup Oat Milk

2 tsp Vanilla Extract

Method

* Preheat the oven to 180C

* Line a baking tray with baking parchment

* In a large bowl combine the flour, oats, baking powder and cinnamon

* In another, medium bowl, stir the oil, peanut butter, sugar, golden syrup, raisins, milk and vanilla extract.

* Combine the wet with the dry ingredients

* Divide the dough into 12 or more equal balls.

* Flatten them on the baking tray

* Bake for 16 minutes or until starting to brown.

Serve

Enjoy!





Check out some of my other recipes;



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